Pourover / Universal
22 g
350 mL
2:30
~95°C
Recipe
Time
Weight
Total
Infusions
0:00
60 gr
60 gr
0:40
90 gr
150 gr
1:25
100 gr
250 gr
1:45
100 gr
350 gr.
Total extraction time 2:35 - 3:10
Source: Blue Bottle
Time
Weight
Total
0:00
60 gr
60 gr
0:40
90 gr
150 gr
1:25
100 gr
250 gr
1:45
100 gr
350 gr.
Total extraction time 2:35 - 3:10