Pourover / Universal

14.5 g
210 mL
3:30
96°C

Recipe

Time

Weight

Total

Infusions

0:00

60 gr

60 gr

0:45

55 gr

115 gr

1:30

55 gr

170 gr

2:15

40 gr

210 gr


Total extraction time 3:30


Source: La Cabra