Pourover / Universal
15 g
250 mL
2:30
97°C
Recipe
Time
Weight
Total
Pre-wetting
0:00
50 gr
50 gr
Infusions
0:25
50 gr
100 gr
0:50
50 gr
150 gr
1:15
50 gr
200 gr
1:40
50 gr
250 gr
Source: Silky Drum (Ruslan Shulgi)
Time
Weight
Total
0:00
50 gr
50 gr
0:25
50 gr
100 gr
0:50
50 gr
150 gr
1:15
50 gr
200 gr
1:40
50 gr
250 gr